Hors D’ Oeuvres

Grilled Beef Crostini, Boursin Cheese, Caraway, Pecan & Parsley Gremolata

Sweet Potato & Crawfish Hand Pie, Holy Trinity, Tasso, Remoulade

Petite Blue Crab Cakes, Red Pepper Puree, Lemon, Old Bay

Grilled Chicken Springrolls, Asian Dipping Sauce

Flatbread, Ricotta, Chevre, Cremini, Charred Onion, Radicchio, & Fig Jam

Chicken Liver Pate, Grilled Baguette, Red Onion Jam, Housemade Pickles

Lemon & Thyme Risotto Croquettes, Smoked Tomato Coulis, Pesto

Poached Shrimp Salad, Meyer Lemon, Fresh Herbs, Celery, Toast Rounds

Tuna Tartare, Cucumber, Grapeseed Oil, Toasted Sesame, Thai Chili Aioli, Ginger, Wonton Chip

Bacon Wrapped Manchester Farms Quail Breast, Honey, Bee Pollen

*Gluten Free Options are available upon request


<< Back to In Home Catering